Homemade Victoria Sponge Cake

About 10 slices / Difficulty – Medium / Prep time 20 minutes / Cooking time 20 minutes The great British classic! A gorgeous sponge with a delicious butter cream filling, just add your favourite brand of Strawberry jam to finish off. Ingredients For the sponge Four eggs  225g caster sugar  225g unsalted butter  225g sieved…

Tandoori Sak Curry

Serves 4 / Difficulty – Easy / Prep time 2-3 hrs including marinating / Cooking time 30 mins This is a rich flavoursome tandoori curry, enjoy eaten as a main with some rice and Indian breads. This one is so easy to make as apart from the onion and ghee all the ingredients go into…

Lemon, Rosemary and Garlic Chicken

Serves 2 / Difficulty – Easy / Prep 10 mins / Marinading time 1 hr onwards This is a nice, fresh take on chicken and ideal for BBQ’s but also tastes fantastic cooked indoors. I recommend making a nice coleslaw and some roasted potatoes as a side dish. Ingredients For the rub Fresh rosemary, chopped…