Sartù Timbale

Sartù di Riso

Mains, Meat

Serves 4-6 / Difficulty – Hard / Prep 1½ hour and 45 minutes cooking time This is a recipe I have taken from the legendary Italian cookbook Silver Spoon which you can buy here. Sartù is not for the faint hearted as you basically prepare a number of little dishes and then combine to make…

Lobster Thermidor Recipe

Fish, Mains

Serves 2 / Difficulty – Medium / Prep 30-40 minutes and cooks in 5 minutes A classic dish that is really not very difficult if you have the patience to deal with the lobster. I’ll be honest and say that as the picture shows I often don’t bother putting the meat back in the shell…